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Disrupting the $233B global pizza industry with the world's first drive-thru pizza.

LavaFire Pizza™ technologies

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Digital Dough Cabinet proofs dough in just 3 hours, outperforming competitors who require 1-2 days.

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Automatic Dough Press creates perfectly stretched 13″ crusts with the authentic rise of hand-stretched Neapolitan pizzas.

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RapidFire™ Peel centers the pizza precisely on the quarried Lava SensorStone™, ensuring even baking and perfect results every time.

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LavaFire™ Oven bakes multiple pizzas in 90 seconds at 900°F, eliminating the need to monitor, turn, or tend during baking.

Enables an incredible oven-to-table speed of 3 minutes or less.

Fast, fresh and delicious.

Innovative

Algorithmically optimized for rise & browning in less than 90 seconds, bakes at 900°F on an electronically activated slab of quarried Lava SensorStone™.

Industry Leader

First to produce fresh-baked, whole pizzas at drive-thru speeds with the exceptional taste and crust-rise of wood-fired pizzas. Does not require skilled labor – no need to monitor or turn the pizzas.

Scalable

Meets the requirements of each location to optimize capital investment: small footprint, scalable technology, and automation for consistent quality.

Best Value

Offers superior quality and value, exponentially faster and fresher than home delivery at half the price.

Our technologies unite to create a market-leading concept in two of the highest-margin QSR categories. Contact us to learn more about these investment opportunities.